Bar Menu
WEDNESDAY – SUNDAY FROM 3-9PM
AT EMBASSY
Join us between 3-9pm Wednesday to Sunday and enjoy our delicious Bar Menu in the Wine Bar.
| Bites | ||
| Coffin Bay Oysters, Lime, Soy Mirin, Wasabi Roe | $4(1) | $18(6) |
| Steamed Duck Bun | $4(1) | $10(3) |
| Pork Belly Sandwich | $5 | |
| Small Plates | ||
| Tempura Zucchini Flowers, Spiced Caramel | $12(3) | |
| XO House-Made Dumplings | $10(3) | |
| Spring Rolls | 5-Spice Pork or Vermicelli & Black Fungi | $9(3) | |
| Kung Po Chicken Ribs | $8 | |
| Fried Rice | $9 | |
| Charred Wok Greens, XO Oyster Sauce | $12 | |
| Large Plates | ||
| 12 hr Poached Pork Belly, Sichuan Chilli Oil, Spices | $18 | |
| Scorched Hiramasa Kingfish, Chilli Chojang | $21 | |
| Spiced Mooloolaba King Prawns, Hand-Pulled Noodles | $21 |
OPENING HOURS
Wed-Thurs: 3pm-9:30pm
Fri-Sun: 12pm-9:30pm
KEEP IN TOUCH
