GREYSTONE WINE DINNER
WEDNESDAY 28th NOVEMBER 2018
Winemaker Nik Mavromatis is joining us from New Zealand on November 28th to showcase the award-winning Greystone range.
Nik has recently been awarded Winemaker of the Year 2018 by Gourmet Traveller, after also receiving Vineyard of the Year in the New Zealand Organic Wine Awards.
We are excited to celebrate this outstanding range with a 4 course wine dinner overlooking Sunshine Beach.
MENU & FEATURED WINES
Cured King Fish, Wasabi & Avocado, Toasted Spices, Lime Caviar
Rice Crust Moreton Bay Bug, Hand-Pulled Canton Noodles,
Fragrant Coconut Broth
Sichuan Spiced Duck Breast, Seared Turnip, Heirloom Beetroots,
Greystone Pinot Noir
Sticky Date Pudding, Salted Caramel, Saffron Ice Cream
Greystone Late Harvest Riesling
Details: 4 delicious courses with matching Greystone wines
Host: Winemaker Nik Mavromatis
When: Wednesday 28th November, 2018
Time: 6:30pm for a 7pm start
Prizes: Lucky door prize + special rates on wines