Cocktails
|
XO Martini Four Pillars Olive Gin, Sake, Soy |
19 |
|
Pink Lady Mandarin, Dry Vermouth, Campari, Lime |
18 |
|
Kumamoto Negroni Sake, Campari, Red Vermouth |
19 |
|
Basilius Spiced Rum, Gin, Basil, Lemon |
18 |
|
Italian Margarita Tequila Reposado, Campari, Lime, Agave Nectar |
|
|
Choc Chili Martini Chilli Infused Chocolate Liquor, Vodka |
18 |
Cocktails 2
|
Apple crumble Vodka, Green apple, Cinnamon, Lemon |
18 |
|
Lychee Martini Dry Gin, Lychee, Lemongrass |
18 |
|
Forbidden Garden Gin, Elderflower, Cucumber, Basil |
18 |
|
Penicillin Scotch Whisky, Ginger, Honey, Lemon |
20 |
|
Florentino Rye Whiskey , Grand Marnier, Caramel |
20 |
Beer
| Tap | |
|---|---|
|
Heads of Noosa Japanese Lager 4.5% Noosa, Qld |
10 |
|
Boiling Pot Golden Ale 4.5% Noosa, Qld |
10 |
|
Balter Captain Sensible 3.5% Currumbin, Qld |
8 |
|
Brookvale Union Ginger Beer 4.0% Brookvale, NSW |
9 |
Bottled
| Bottled | |
|---|---|
|
Heineken Lager 0.0% Holland |
7 |
|
James Boags ‘Premium Light’ Lager 2.5% Launceston, Tas |
7 |
|
Your Mates ‘Larry’s’ Pale Ale 4.5% Warana, Qld |
11 |
|
Land and Sea ‘Juice Box’ IPA 6.5% Noosa, Qld |
11 |
|
Boiling Pot ‘Guava Sour’ 3.9% Noosa, Qld |
10 |
|
Stone & Wood ‘Pacific Ale’ 4.4% Byron Bay, NSW |
9 |
|
Barossa Cider Co. Apple Cider 5.0% Barossa Valley, SA |
9 |
Australian Gin
|
Noosa Heads Fortune Gin, Noosa QLD Lemongrass, green tea and honeydew melon Indian Tonic, Lavender Flower, Orange Zest |
16 |
|
Four Pillars Rare Dry, Yarra Valley, Vic Asian spices, native botanicals, orange. Aromatic tonic, Pink Pepper, Grapefruit |
17 |
|
Four Pillars Bloody Shiraz, Yarra Valley, Vic Shiraz grapes steeped in gin Soda Water, Pink Pepper, Orange |
15 |
|
Four Pillars Olive Leaf, Yarra Valley, Vic Mediterranean Tonic, 0live, Juniper,, Lemon Juniper berries, olive oil and lemon |
17 |
|
Husk Ink Gin, Tumbulgum, NSW Mediterranean Tonic, Lemon, Rosemary Fresh and lemony and a subtle berry finish. |
16 |
|
Hartshorn Sheep’s Whey, Birch’s Bay, Tas Light Tonic, Rose petal, Lime Tasmanian botanicals. rosewater |
21 |
|
Billy Goats Dry, Gladstone, Qld Indian Tonic, Pink Grapefruit, Lemon Grapefruit, lemon myrtle and finger lime |
14 |
|
Something Wild Green Ant Gin, Wayville, SA Elderflower Tonic, Lime, Green Apple Green ants, strawberry gum and finger lime |
18 |
Australian Gin 2
|
No Giselle Pavlova Pink Gin, South Melbourne, Vic Aromatic Tonic, Orange, Dried Cranberries Dried orange, vanilla and burnt sugar |
15 |
|
Applewood, Adelaide Hills, SA Indian Tonic, Lime, Mint Desert lime, wattleseed and peppermint gum leaf |
16 |
|
Westwinds The Cutlass, Margaret River, WA Light Tonic, Seaweed, Lime Navy strength, sea parsley |
16 |
|
78 Degrees Dry, Adelaide Hills, SA Mediterranean Tonic. Lemon, Szechuan Pepper Grape based, savoury, spiced citrus |
15 |
|
78 Degrees Sunset, Adelaide Hills, SA Aromatic Tonic, Strawberry and Lemon Leafy, herbaceous |
15 |
|
Brookie’s Byron Dry Gin, Biron Bay, NSW Elderflower Tonic, Lime, Juniper Lime, juniper and tropical fruit |
15 |
|
Brookie’s Byron Sloe Gin, Byron Bay, NSW Soda, Dried Cranberries, Rose Petals, Lime Watermelon, rose and plum |
15 |
World Gin
|
Bombay Sapphire London Dry, Hampshire, UK Indian Tonic and Lime Classic London Dry, lightly spiced |
13 |
|
Hendrick’s, Ayrshire, SCOTLAND Elderflower Tonic, Cucumber, Rose Petals Creamy and savoury, cucumber, juniper and oak |
15 |
|
The Botanist Islay Dry, Islay, SCOTLAND Light Tonic, Juniper,, Lavender Flowers 22 foraged botanicals, complex and floral, warming |
17 |
|
Drumshanbo Gunpowder Irish, Drumshanbo, IRELAND Indian Tonic, Green Tea, Lemon Citrus and tea, coriander and spices |
14 |
|
Monkey 47 Schwarzwald Dry, Schaberhof, GERMANY Indian Tonic, Star Anise, Lemon, Juniper Powerful and robust, fruity, earthy and spicy |
20 |
|
Gin Mare Mediterranean, Barcelona, SPAIN Mediterranean Tonic, Basil, Olive, Rosemary Thyme, rosemary and basil |
17 |
World Gin 2
|
Roku, Osaka, JAPAN Light Tonic, Pink Pepper, Ginger Sencha, sukura, gyokuro and yuzu |
16 |
|
The Kyoto Distillery Ki No Tea, Kyoto, JAPAN Light Tonic, Green Tea, Lemon Green Tea….. obviously |
21 |
|
Malfy Lemon Turin, ITALY Indian Tonic, Lemon and Basil Robust and complex, Juniper and lemon |
14 |
|
Malfy Rosa Turin, ITALY Aromatic Tonic, Pink Grapefruit, Juniper Grapefruit and lemon |
14 |
|
Malfy Blood Orange Turin, ITALY Light Tonic, Orange and Lemon Zest Blood orange and other citrus |
14 |
Sparkling Glass
| Sparkling | 120ml | 750ml |
|---|---|---|
|
Intergrale ‘Brut’ Prosecco, NV – Veneto, Italy |
12 |
65 |
|
Laurent-Perrier ‘Brut’ NV – Tours-sur-Marne, France |
24 |
135 |
White Glass
| White | 150ml | 750ml |
|---|---|---|
|
Mac Forbes ‘Spring’ Riesling 2019 – Yarra Valley, Vic |
16 |
75 |
|
Thick as Thieves ‘Left-Field Blend’ Sylvaner blend 2018 – King Valley, Vic |
15 |
70 |
|
Trout Valley Sauvignon Blanc 2020 – Nelson, NZ |
12 |
55 |
|
Kumeu River Pinot Gris 2019 – Auckland, NZ |
13 |
60 |
|
Serra i Barcelló ‘Aucalà’ Grenache Blanc 2018 – Terra Alta, Spain |
17 |
80 |
|
Hughes & Hughes Chardonnay 2020 – Coal River, Tas |
16 |
75 |
Red Glass
| Red | 150ml | 750ml |
|---|---|---|
|
Scorpo ‘Norien’ Pinot Noir 2019 – Mornington Pennisula, Vic |
17 |
80 |
|
Jericho ‘G.S.M’ Grenache blend 2019 – Jericho ‘G.S.M’ Grenache blend |
15 |
70 |
|
Telmo Rodriguez ‘LZ’ Tempranillo 2019 – Rioja, Spain |
16 |
75 |
|
Smallfry ‘Estate’ Shiraz 2017 – Barossa Valley, SA |
14 |
65 |
|
Camparo Nebbiolo d’Alba 2018 – Piedmont,, Italy |
19 |
90 |
|
LS Merchants ‘Hoi Polloi’ Cabernet Sauvignon blend 2019 – Margaret River, WA |
13 |
60 |
Rose Glass
| Rosé | 150ml | 750ml |
|---|---|---|
|
Rameau d’Or Grenache blend 2019 – Côtes de Provence, France |
13 |
60 |
Sweet Glass
| Sweet | 60ml | 375ml |
|---|---|---|
|
Carmes de Rieussec Semillon 2016 – Sauternes, France |
15 |
85 |
|
Mac by Brookies NV – Byron Bay, NSW |
45ml 10 |
Fizz
| Pétillant Naturel | |
|---|---|
|
Freeman ‘Pet-Nat’ Rondinella 2019 – Southern Highlands, N.S.W |
60 |
|
La Violetta ’Zibbo nat’ Zibibbo blend NV – Denmark, WA |
70 |
Sparkling
| Sparkling | |
|---|---|
|
Dominique Portet ‘Brut Rosé’ Pinot Noir blend NV – Yarra Valley, Vic |
75 |
|
Jansz Rosè NV – Pipers Brook, Tas |
65 |
|
Delamere ‘Cuvee’ Pinot Noir blend NV – Pipers Brook, Tas |
80 |
|
Apogee ‘Deluxe Method’ Chardonnay blend 2016 – Pipers Brook, Tas |
125 |
|
House of Arras ‘Rosé’ Pinot Noir blend 2009 – Pipers Brook, Tas |
175 |
|
Quartz Reef ‘Brut’ Pinot Noir blend NV – Central Otago, NZ |
75 |
|
Turkey Flat Vineyards Sparkling Shiraz NV – Barossa Valley, SA |
95 |
|
Ruggeri ‘Quartese Prosecco Superiore’ Glera NV – Veneto, Italy |
65 |
|
Colesel ‘Valdobbiadene Brut Prosecco Superiore’ Glera NV – Veneto, Italy |
70 |
Champagne
| Champagne | |
|---|---|
|
Louis Roederer ‘Brut’ NV – Reims, France |
150 |
|
Louis Roederer ‘Cristal’ 2012 – Reims, France |
550 |
|
Charles Heidsieck Rosè 2006 – Reims, France |
295 |
|
Krug ‘Brut’ 2004 – Reims, France |
650 |
|
Billecart-Salmon ‘Brut Reserve’ NV – Mareuil-sur-Ay, France |
165 |
|
Billecart-Salmon ‘Rosé’ NV – Mareuil-sur-Ay, France |
250 |
|
Bollinger ‘Special Cuvée’ NV – Ay, France |
160 |
|
Bollinger ‘Grand Anneè’ 2007 – Ay, France |
320 |
|
Pol Roger ‘Sir Winston Churchill’ 2006 – Epernay, France |
480 |
|
Georges Laval 1er Cru ‘Cumiéres’ Brut Nature NV – Montagne de Reims, France |
275 |
|
Ruppert-Leroy ‘Les Cognaux’ Brut Nature’ NV – Aube, France |
235 |
Sake
| Saké | |
|---|---|
|
Amanoto Junmai Ginjo NV – Akita, Japan (720ml) |
120 |
Rose
| Rosé | |
|---|---|
|
Dominique Portet ‘Fontaine’ Shiraz blend 2020 – Yarra Valley, Vic |
55 |
|
Lightfoot & Sons ‘Myrtle Point Vineyard’ Pinot Noir blend 2019 – Gippsland, Vic |
60 |
|
Shobbrook ‘Poolside’ Syrah 2020 – Barossa Valley, SA |
75 |
|
Jumping Juice ‘Sun Set’ Cabernet Sauvignon blend 2020 – Margaret River, WA |
60 |
|
Dormilona ‘Pinku’ 2020 – Margaret River, WA |
60 |
|
Domaines Ott ‘Clos Mireille’ Grenache blend 2019 – Côtes de Provence, France |
130 |
White
| White | |
|---|---|
|
Hochkirch Riesling 2019 – Henty, Vic (skin contact) |
75 |
|
Crawford River Riesling 2018 – Henty, Vic |
95 |
|
Frankland Estate Riesling 2019 – Great Southern, WA |
60 |
|
Leeuwin Estate ‘Art Series’ Riesling 2019 – Margaret River, WA |
55 |
|
Josmeyer ‘Le Kottabe’ Riesling 2017 – Alsace, France |
90 |
|
SC Pannell ‘Aromatico’ Riesling blend 2019 – Adelaide Hills, SA |
65 |
|
Ott ‘Fass 4’ Grüner Veltliner 2016 – Wagram, Austria |
90 |
|
Shaw + Smith Sauvignon Blanc 2020 – Adelaide Hills, SA |
70 |
|
Craggy Range ‘Te Muna’ Sauvignon Blanc 2019 – Martinborough, NZ |
65 |
|
Cloudy Bay Sauvignon Blanc 2020 – Marlborough, NZ |
120 |
|
Cullen ‘Mangan Vineyard’ Sauvignon Blanc/Semillon 2019 – Margaret River, WA |
60 |
|
Domaine Christian Salmon ‘Sancerre’ Sauvignon Blanc 2019 – Loire Valley, France |
85 |
|
La Violetta ‘Épicé’ Vermentino blend 2019 – Great Southern, WA |
75 |
|
Jauma ‘Why try so hard?’ Chenin Blanc blend 2020 – Adelaide Hills, SA (skin contact) |
70 |
|
Millton ‘Te Arai’ Chenin Blanc 2019 – Gisborne, NZ |
70 |
White 2
| White Continued | |
|---|---|
|
Ocean Eight Pinot Gris 2019 – Mornington Penninsula, Vic |
80 |
|
Latta ‘Ex Nihilo’ Pinot Gris 2020 – Pyrenees, Vic (skin contact) |
80 |
|
Ted by Mount Edward Pinot Gris 2019 – Central Otago, NZ |
75 |
|
Kaltern Pinot Grigio 2018 – Alto Adige, Italy |
60 |
|
Monte Tondo Soave 2019 – Veneto, Italy |
50 |
|
Yves Cuilleron Condrieu ‘La Petite Côte’ Viognier 2017 – Northern Rhône, France |
185 |
|
Abellio Albariňo 2019 – Rias Baixas, Spain |
50 |
|
Luis Seabra ‘Xisto Cru’ Rabigato blend 2017 – Douro, Portugal |
160 |
|
Kooyong ‘Clonale’ Chardonnay 2018 – Mornington Pennisula, Vic |
70 |
|
Giant Steps Chardonnay 2020 – Yarra Valley, Vic |
80 |
|
Cobaw Ridge Chardonnay 2018 – Macedon Ranges, Vic |
105 |
|
Savaterre ‘Frère Cadet’ Chardonnay 2019 – Beechworth, Vic |
90 |
|
Gentle Folk ‘Village’ Chardonnay 2020 – Adelaide Hills, SA |
85 |
|
Domaine Naturalist ‘Floris’ Chardonnay 2019 – Wilyabrup, WA |
65 |
|
Cullen ‘Kevin John’ Chardonnay 2016 – Wilyabrup, WA |
225 |
|
Pierro Chardonnay 2018 – Margaret River, WA |
155 |
|
Leeuwin Estate ‘Art Series’ Chardonnay 2016 – Margaret River, WA |
210 |
|
Tolpuddle Vineyard Chardonnay 2019 – Coal River, Tas |
160 |
|
Neudorf ‘Moutere’ Chardonnay 2014 – Nelson, NZ |
290 |
|
Bellavista Franciacorta ‘Convento Annunciata’ Chardonnay 2013 – Lombardy, Italy |
180 |
|
Patrick Piuze ‘Terroir de la Chapelle’ 2019 – Chablis, France |
110 |
|
Billaud-Simon Grand Cru ‘Vaudésir’ 2017 – Chablis, France |
355 |
|
Domaine de Montille Beaune 1er Cru ‘Les Aigrots’ 2015 – Burgundy, France |
240 |
Red
|
Jean-Paul Dubost ‘Beaujolais-Lantignié’ Gamay 2019 – Beaujolais, France |
70 |
|
Ochota Barrels ‘Heckler’ Pinot Meunier 2017 – Adelaide Hills, SA |
125 |
|
Ten Minutes by Tractor ‘10X’ Pinot Noir 2019 – Mornington Peninsula, Vic |
75 |
|
Arfion ‘Full Moon Vineyard’ Pinot Noir 2019 – Yarra Valley, Vic |
85 |
|
Thousand Candles ‘Single Vineyard’ Pinot Noir 2017 – Yarra Valley, Vic |
115 |
|
Hoddles Creek ‘1er’ Pinot Noir 2018 – Yarra Valley, Vic |
105 |
|
William Downie ‘Bull Swamp’ Pinot Noir 2020 – Gippsland, Vic |
150 |
|
Gentle Folk ‘Village’ Pinot Noir 2020 – Adelaide Hills, SA |
80 |
|
Gentle Folk X Ochota Barrels ‘Father’s Milk’ Pinot Noir 2020 – Adelaide Hills, SA |
130 |
|
Mt Edward ‘Ted’ Pinot Noir 2018 – Central Otago, NZ |
90 |
|
Quartz Reef ‘Single Vineyard’ Pinot Noir 2018 – Central Otago, NZ |
100 |
|
Burn Cottage ‘Burn Cottage Vineyard’ Pinot Noir 2018 – Central Otago, NZ |
160 |
|
Bell Hill Pinot Noir 2013 – Cantebury, NZ |
320 |
|
Kelley Fox ‘Mirabai’ Pinot Noir 2015 – Oregon, USA |
160 |
|
La Pousse d’Or Volnay 1er Cru ‘En Caillerets’ Pinot Noir 2015 – Burgundy, France |
410 |
|
Domaine Pavelot ‘Aloxe-Corton’ Pinot Noir 2016 – Burgundy, France |
195 |
|
Hubert Lignier Gevrey-Chambertain ‘Regnard’ Pinot Noir 2017 – Burgundy, France |
295 |
|
Mongeard-Mugneret ‘Vosne-Romanee’ Pinot Noir 2016 – Burgundy, France |
280 |
|
Jauma ‘Disco Special’ Grenache blend 2020 – McLaren Vale, SA |
60 |
|
Torbreck ‘The Steading’ Grenache 2018 – McLaren Vale, SA |
90 |
|
Mac Forbes ‘Italian Stallion’ Dolcetto 2019 – Yarra Valley, Vic |
70 |
|
Unico Zelo ‘Pipe Dream’ Nero d’Avola 2019 – Adelaide Hills, SA |
65 |
|
Castagna ‘Adam’s Rib’ Nebbiolo blend 2016 – Beechworth, Vic |
95 |
|
Latta ‘Elusive’ Nebbiolo 2019 – Pyrenees, Vic |
80 |
|
SC Pannell Nebbiolo 2016 – Adelaide Hills, SA |
110 |
|
Vietti ‘Perbacco’ Langhe Nebbiolo 2017 – Piedmont, Italy |
100 |
|
Seghesio ‘Barolo’ Nebbiolo 2016 – Piedmont, Italy |
190 |
|
Gaja ‘Barbaresco’ Nebbiolo 2006 – Piedmont, Italy |
495 |
Red 2
|
Pra Valpolicella ‘Morandina’ Rondinella blend 2017 – Veneto, Italy |
80 |
|
Raina ‘Montefalco Rosso’ Sangiovese blend 2018 – Umbria, Italy |
90 |
|
Amaranta Montepulciano d’Abruzzo 2017 – Abruzzo, Italy |
90 |
|
Muga ‘Riserva’ Tempranillo 2016 – Rioja, Spain |
120 |
|
Remelluri ‘Riserva’ Tempranillo 2006 – Rioja, Spain |
185 |
|
Luis Seabra ‘Xisto Cru’ Touriga Franca blend 2015 – Douro, Portugal |
170 |
|
Terrazas de los Andes ‘Riserva’ Malbec 2017 – Mendoza, Argentina |
75 |
|
Clonakilla Shriaz blend 2008 – Murrumbateman, NSW |
365 |
|
Dappled ‘Steels Creek’ Syrah 2019 – Yarra Valley, Vic |
95 |
|
Yarra Yering ‘No. 2’ Shiraz blend 2017 – Yarra Valley, Vic |
210 |
|
Cobaw Ridge Syrah 2016 – Macedon Ranges, Vic |
110 |
|
Castagna ‘Genesis’ Syrah 2014 – Beechworth, Vic |
150 |
|
Shaw & Smith Shiraz 2018 – Adelaide Hills, SA |
100 |
|
Yangarra Estate Shiraz 2018 – McLaren Vale, SA |
60 |
|
Jim Barry ‘Armagh’ Shiraz 1994 – Clare Valley, SA |
550 |
|
Schwarz Wine Co. Shiraz 2018 – Barossa Valley, SA |
55 |
|
Torbreck ‘The Struie’ Shiraz 2018 – Barossa Valley, SA |
110 |
|
Torbreck ‘Run Rig’ Shiraz 2005 – Barossa Valley, SA |
450 |
|
Penfolds ‘Grange’ Shiraz 2010 – Barossa Valley, SA |
1200 |
|
Dormilona ‘Tinto’ Shiraz NV – Margaret River, WA |
55 |
|
Dry River ‘Lovat Vineyard’ Shiraz 2015 – Martinborough, NZ |
180 |
|
Domaine Jamet ‘Côte Rotie’ Syrah 2017 – Northern Rhône, France |
550 |
|
Tom Shobbrook Cabernet Franc 2020 – Barossa valley, SA |
85 |
|
Crawford River Cabernet Sauvignon 2013 – Henty, Vic |
120 |
|
Bellwether ‘Ant’ Cabernet Sauvignon 2017 – Coonawarra, SA |
65 |
|
Moss Wood ‘Amy’s’ Cabernet Sauvignon blend 2018 – Margaret River, WA |
80 |
|
Yarra Yering ‘No. 1’ Cabernet Sauvignon blend 2017 – Yarra Valley, Vic |
210 |
|
Cullen Wines ‘Diana Madeline’ Cabernet Sauvignon 2018 – Wilyabrup, WA |
250 |
|
Domaine de Trevallon Cabernet Sauvignon blend 2007 – Provence, France |
600 |
Alternative Format
Alternative Format
|
Laurent Perrier ‘Brut’ NV – Tours-sur- Marne, France (375ml) |
75 |
|
Bollinger ‘Special Cuvée’ NV – Ay, France (375ml) |
95 |
|
Yabby Lake ‘Red Claw’ Chardonnay 2018 – Mornington Peninsula, Vic (375ml) |
35 |
|
AIX ‘Saint AIX’ Mouvedre blend 2019 – Provence, France (375ml) |
45 |
|
Domaine Tempier Mouvedre 2018 – Bandol, France (375ml) |
75 |
|
Yabby Lake ‘Red Claw’ Pinot Noir 2018 – Mornington Peninsula, Vic (375ml) |
354 |
|
Torbreck ‘The Steading’ Grenache 2016 – Barossa, SA (1500ml) |
180 |
|
Nick O’Leary Shiraz 2016 – Canberra, ACT (375ml) |
30 |
Sweet
Sweet
|
Freeman ‘Dolcino’ Viognier blend 2019 – Southern Highlands, NSW |
65 |
|
Donnafugata ‘Ben Ryè’ Zibibbo 2014 – Pantelleria, Italy (500ml) |
145 |
